It’s hard to imagine gongbao jiding (kung pao chicken) without chili peppers and peanuts, but these key ingredients arrived rather late to China and were part of an agricultural — and demographic — revolution.
Audio, Contemporary China
On the latest episode of Barbarians at the Gate, David Moser and I discuss new directions. We reflect on our COVID-era episodes, discuss the current situation on academic exchanges in China with cautious optimism, and outline future plans for the pod.
Beijing, Contemporary China, Audio
David and Jeremiah speak with Mike Wester about running @thebeijinger, organizing the “Safe and Sane” communities during the pandemic, and the future of expats in Beijing. Also, Jeremiah surprises David and Mike with an announcement.
Book Reviews, History, Travel
‘The Travels of Marco Polo’ is often held up as the earliest Western account of China and Asia. What’s actually inside the covers might surprise you.
Audio, Travel
On this episode of Barbarians at the Gate, we talk to artist, educator, and social entrepreneur Kristel Ouwehand of Snowland Art
